Tickets are on sale now, click here for more information. Make sure you book before 10 May to enjoy early bird rates. 

We pride ourselves on the robustness of our judging process, ensuring all entries are fairly considered and thoroughly reviewed. Over 50 industry experts review our entries to ultimately decide on the shortlist and winners in a two-step judging process. You can see who's on the panel this year by clicking here.

Starter

Smoked haddock rillette

- Brioche, English watercress, apple

or

Yeasted cauliflower

- Golden raisins, capers, mint (VG)

Main

Cotswold white chicken

- Isle of Wight black garlic ketchup, new season potatoes, asparagus and roasted rainbow carrots

or

Celeriac, charred spring onion and Old Winchester tart (V)

- English watercress, pear salad

Dessert

Rhubarb and custard

- Paris-Brest (V)

All dietary requirements and allergies can be catered for but please ensure the lead booker registers these before the event, here.

The winners will be announced during an awards ceremony on 26 June 2024 at City Central at the HAC. Timings below:

• Arrival & drinks reception: 18:00

• Dinner is served: 19:00

• Awards ceremony: 21:00

• After party: 22:15

• Event close: 00:00

The PPA is working towards a greener future and our events are part of that. We look to implement a number of action points across 2023 including working with event suppliers that have sustainable and responsible solutions to limit our carbon footprint.

What are we doing:

• Our venue is awarded the full three stars from the Sustainable Restaurant Association for its practices and holds science-based targets around its net zero goals, is moving away from traditional fuels and increasing our use of more sustainable fuel methods, ensures 100% of plastic waste is recycled, avoiding single-use items as much as possible, and ensuring that on average 90% of our staff travel to the venue by public transport.

• Our caterers 'Create food' design dishes sourcing only the highest quality seasonal and sustainable ingredients, prioritise suppliers who are artisanal small business from within London, introducing a fully electric fleet of vehicles to cut down on their carbon footprint.

• Our event suppliers have sustainable and responsible solutions with recycling and waste minimisation solutions

• Our trophies are made from recycled plastic.

• Programmes are printed using FSC certified and Carbon Balanced paper via the World Land Trust's offsetting scheme.

• Promoting green ways of travelling to all guests.

• Reducing unnecessary print where possible.

If you want to get in touch to find out more, or have any event sustainability suggestions please email events@ppa.co.uk.

The PPA Awards are for specialist media publishers in the UK. Work submitted must be published between 1 January 2023 and 31 January 2024, and originally published for the UK market. Material that first appeared in other media, such as newspapers and books, is not eligible. You can read the full terms and conditions here.  

You can view the categories and criteria here . Select the categories you want to enter, you’ll then need to log in or create an account to continue to the entry form. You can save your progress and come back to complete your entry at a later date.

• PPA member: £184 + VAT - use discount code: PPAMEMBER24 at final checkout.

• Non-member: £368 + VAT

• Independent Publisher PPA member: £147 + VAT - use discount code: PPAIPMEMB24 at final checkout.

• Independent Publisher non-member: £294 + VAT - use discount code: INDEPENDENT24 at final checkout.

You have until 23:59 on 21 February 2024 to submit your entry.